Natural Pigments • Nature's Gift for Delicious Living

Natural Colors in Pistachio Spread / Tomato Sauc e/ Beverages / Bread / Sausage / Candy

Derived from Beetroot / Carrots / Blueberries / Spinach

Natural colors


100% Plant-Based

Good light and heat stability

Stable under various pH conditions

Clean label

Shelf-stable

Beta Carotene:E160ai、Natural Carotene:E160aii

Water-soluble powder, water-soluble liquid, oil-soluble liquid.

Description:

It is produced using raw materials such as Phaffia rhodozyma, Dunaliella salina, or palm fruit oil through fermentation, extraction, and refining processes.

Feature:

Zhongda Hengyuan's β-Carotene utilizes core microencapsulation stabilization technology, which enhances the acid resistance in aqueous solutions, light and heat stability, and solubility of the β-Carotene product. This ensures greater stability during application and is available in both oil-soluble and water-soluble forms. The product offers a diverse color spectrum ranging from yellow and orange to red, catering to the needs of various customers. Additionally, customized color shades can be provided based on specific client requirements.

Application:

With Good Water Solubilityand Stable Coloring, B-carotene Emulsion Can Be Added To Variousbeverages As A Natural Coloring Agent. It Can Be Applied To Almost Allfoodstuffs,such As Candy, Jelly Pudding.solid Readyto-drink Beverages, Liquid Milkand Dairy Products, Frozen Food,noodles, Macaroni,cookies, And Casualsnack Food. Besides, Itis Also Widely Used In Medicine And Health Care Products,cosmetics,and Feed Additines.

pH

3-10

Light

Excellent

Heat

Excellent

Acid

Moderate

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Beta Carotene:E160ai、Natural Carotene:E160aii

Annatto Extract:E160b

water-soluble powder

Description:

It is produced from the seed coating of the annatto tree (Bixa orellana) through extraction and refining processes.

Feature:

It exhibits excellent stability and strong coloring power. Within a pH range of 6–11, it maintains a stable yellow tone.

Application:

It can be widely used in baked goods, seasonings, dairy products, candies and jellies, beverages, and other fields.

pH

6-11

Light

Good

Heat

Good

Acid

Excellent

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Annatto Extract:E160b

Solutions


Explore More Natural Color Solutions

Capsule Shell

Traditional capsule shell coloring faces two issues: the potential safety risks of synthetic pigments and the instability of natural ones. Our solution is microencapsulation technology. It creates a protective barrier around natural pigments, boosting their stability and resistance to fading. This ensures safer capsules with a more natural, vibrant, and long-lasting color.

Beverage

Drinks are mainly juice drinks and carbonated drinks. Generally, beverages have high acidity, high storage temperature and strong light. The colorant is particularly demanding and needs to have good acid, heat and light resistance. This series of natural pigments has been developed for the specificity of beverages.

Baking

we significantly enhance the heat resistance and chemical stability of natural pigments, allowing them to better withstand high-temperature baking environments and complex ingredient systems. This technology also improves the dispersibility and solubility of the pigments, ensuring even color distribution in dough or batter. As a result, baked goods achieve a more vibrant, natural, and long-lasting visual appeal.

Ice Cream

Our specialized refining technology for ice cream systems enhances the low-temperature stability and anti-crystallization of natural colors. This ensures consistent performance throughout production and improves compatibility with dairy proteins, preventing color migration for a more uniform, vibrant, and stable hue in the final product.

Candy

According to the characteristics of natural pigments, it can provide a variety of natural pigments suitable for various types of candy, chocolate, and cool fruit. It is an ideal coloring agent for all kinds of high-grade sugar and cool fruits.

Meat products

The use of natural pigments in meat products is safe and beneficial to health. After the natural pigments are colored for a period of time, the color of the meat products will be dark and faded. We use natural pigment finishing technology to improve the solubility of natural pigments, increase their stability and light resistance in meat products, and make meat products more natural and durable.

Own Raw Material Base, Source Control, Whole Industry Chain Traceability

Layout of a number of independent raw material planting and breeding bases across the country

Sample Request


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Sample Request

* Note: Make sure you fill in the information accurately and keep the communication open, we will contact you as soon as possible.

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