Adding Health to Life, Adding Taste to Life, Adding Color to Dream

ZHONGDA HENGYUAN

Functional ingredient system solution, one-stop service

The world's only full-color natural color manufacturer

Pioneer in food nutrient delivery technology research

Leading participant in the formulation of industry standards for plant extracts and natural pigments

Possesses the capability of R&D, pilot testing and industrialization of the whole industrial chain of biosynthesis

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Zhongda Hengyuan Biotechnology Stock Co., Ltd.

LIFE WELINESS DREAM LIFE WELINESS DREAM LIFE WELINESS DREAM LIFE WELINESS DREAM LIFE WELINESS DREAM LIFE WELINESS DREAM

BUSINESS

Continuing efforts for human health

Natural Colors

Full color range, no flavor, controllable quality, traceable

D-Allulose

Sucrose-like Taste, Low-Gl Food

Natural Sweeteners

Sucrose-like Taste, Low-Gl Food

Plant Extract

Authentic origin, no additional additives, ultra-fine quality, delicate texture, no residue, easy to absorb.

Coloring food

Clean label, low-temperature spray drying process, retains the unique taste of plants, high comprehensive cost performance

Natural Antioxidant

Replacing chemical preservatives with natural power, empowering a healthy future

SOLUTIONS

Need help finding the right color formulation for your application?

Sustainability

Together towards a more natural and sustainable world

  Green Bio-Wisdom
  Green Development Concept
  Integrated Resource Development

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Planting Base

Own Raw Material Base, Source Control, Whole Industry Chain Traceability

Layout of a number of independent raw material planting and breeding bases across the country

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NEWS

Adding health to life Adding taste to life Adding color to dreams

Understanding Lutein Ester: A Key Component in Food Additives

Mar 20,2026

Lutein ester is a carotenoid compound that plays a significant role in the agricultural food industry, particularly as a food additive. This fat-soluble nutrient is predominantly found in green leafy vegetables, fruits, and various plants, contributing to both color and health benefits in foods. As an esterified form of lutein, it enhances the stability and bioavailability of this essential nutrie

Why Sorghum Red Should Be Your Go-To Food Additive: Unlocking the Secrets of a Natural Colorant

Mar 19,2026

Why Sorghum Red Should Be Your Go-To Food Additive Table of Contents Introduction to Sorghum Red What is Sorghum Red? Nutritional Benefits of Sorghum Red Applications of Sorghum Red in the Food Industry Advantages of Sorghum Red Over Synthetic Colorants Sorghum Red in the Beverage Industry Sorghum Red in Baking and Confectionery How to Use Sorghum Red Effectively Sorghum Red and

Exploring Monascus Red: A Natural Food Colorant with Diverse Applications

Mar 18,2026

Monascus Red, a vibrant hue produced by the fermentation of rice using the Monascus purpureus fungus, is increasingly recognized for its versatile applications in the food industry. Originating from traditional Asian culinary practices, this natural colorant is mainly used to enhance the visual appeal of various food products while offering potential health benefits. One of the key attributes of

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