Monkfruit Extract

Product name：Monkfruit Extract

Water Soluble Powder

Product Source：

It is made by extracting, concentrating and drying the fruit of Luo Han Guo [Siraitiagrosvenorii (Swingle) C.Jeffrey], which is a cucurbitaceous plant.

Product Characteristics：

Momordica grosvenori is made from the fruit of the cucurbitaceous plant Momordica grosvenori through extraction, concentration, drying and other processes. The product has the following characteristics.

（1）Zero calories, 50% mogroside provides less than 1/10 of sucrose;

（2）Acid and alkali resistance, high temperature, good stability; in acid and alkaline environments, the active ingredient glycoside V does not change; it remains stable for up to 1h at 100℃-130℃

（3）Good water solubility; regardless of the temperature of the solution, it can be dissolved well.

（4）The taste is closest to that of sucrose, and the sweet aftertaste is longer